Hibiscus Punch Tea from San Francisco Herb & Natural Food Co.
Hibiscus Punch is a blend of Tropical Fruits, Herbs, Flowers & Natural Flavors. This delicious blend is wonderful hot or iced! Children will enjoy the fresh fruity flavor. A variation you might like to try is to make a double strength batch using 2 tea bags per cup and then mixing with sparkling water, equal parts. Serve over ice or chilled.
All-natural, Kosher, caffeine-free tea
Brew up a cup of this delicious Hibiscus Punch Tea from San Francisco Herb & Natural Food Company -- a company that offers the finest herbs, spices and teas. This is an all-natural tea that is caffeine free. It does not contain flavoring or preservatives, and it's certified Kosher and Parve. The tagless teabags are non-chlorine bleached, come without staples, string or tag. They can also be added directly to your compost instead of the garbage can!
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Directions: |
The best way to make a good tasting cup of tea is by the infusion method. Place one tea bag into a cup and add no more than 6 oz. of boiling water. Let steep for 3 minutes and remove the bag. Press the bag before removing to enhance the flavor. |
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Ingredients: |
Wild Cherry Bark, Rose Hips, Orange Peel, Hibiscus Flowers, Spearmint Leaf, Lemon Grass, Licorice Root, Natural Flavors. |
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Warnings: |
Keep out of the reach of children. |